DCR36-2B24GM 36" Gas Restaurant Range w/ (2) Open Burners
Dukers Appliance Co DCR36-2B24GM 36" Gas Restaurant Range w/ (2) Open Burners, 24" Griddle, (1) Standard Oven, 157.000 Btu
Features
Stainless steel exterior including front, back sides, kick plate, back guard and over shelf
Heavy duty 12” X 12” removable, cast iron top grates
Oven temperature range between 175°F to 500°F
3/4” NPT rear gas connection and regulator standard.
Two(2) chrome oven rack per oven standard, multiple position oven rack guides
Enamel interior oven for easy cleaning.
6" casters with lock for easy mobility.
From The Manufacturer
Gas Range, 36"W, 2 burner & 24" griddle top, stainless steel exterior including front, back sides, kick plate, back guard and over shelf, 12” X 12” removable cast iron top grates, oven temperature range (175°F to 500°F), 3/4” NPT rear gas connection, enamel interior oven, 6" casters, CSA-Sanitation, Dukers Appliance Co DCR36-2B24GM Specs
Manufacturer | Dukers Appliance Co |
Model Number | DCR36-2B24GM |
Weight | 485.43 lbs |
Width | 38.1″ |
Depth | 36.8″ |
Height | 38.2″ |
Installation Type | free standing |
Range Type | standard duty/restaurant range |
Number of Burners | 2 burners |
Base Type | oven base |
Oven Type | standard oven |
Number Of Ovens | 1 |
Control Type | manual control |
Top Configuration | burner & griddle |
Plate Thickness | .750" = 3/4" |
Exterior Finish | all stainless steel exterior |
Top | (2) open burners, (1) 24" griddle |
Vent | backriser with hi-shelf |
Certifications | cCSAus, CSA-Sanitation |
Total BTU | 151,000 & 157,000 |
Burner BTU | 30,000 & 33,000 |
Oven BTU | 35,000 |
Griddle/Charbroiler BTU | 14,000 |